Ciaccina is a product based on the Ciaccia, aimed at providing a flat bread for stuffed panini.
Wheat flour “00″, water, wheat flour wholemeal, semolina wheat flour, salt, olive oil, soy lecithin, malted grain flour, potato flakes, yeast, oregano.
Shelf Life: 60 days.
Treated with alcohol
Store in a cool, dry place
Once opened, store in the refrigerator for three days.
